game with Jean-Luc Erb from Cerf d’Or in Strasbourg

The chefs Jacky and Jean-Luc ERB, Master Restaurateurs, guarantee you an entirely “Home-made” cuisine, with quality products, which have been rigorously selected for your greatest pleasure!

Jean-Luc tells you about his slightly different way of preparing game to attract a clientele less used to the taste and smell of game meat. Hint: the navy comes into play.

Discover the restaurant’s dishes.

The hotel offers 52 rooms and a spa in the heart of Strasbourg city center.

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Hotel-Restaurant du Cerf d’Or

6 place de l’Hôpital

67000 Strasbourg

Phone. : 03 88 36 20 05


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