France Bleu Béarn Bigorre is directly from the Béarn markets of Monday December 6 to Sunday December 12. In partnership with the Departmental Council of Pyrénées-Atlantiques your radio station invites you to discover the work of school canteen chefs in Béarn.
The chef’s mission live on France Bleu Béarn Bigorre
Every morning, a canteen chef from Béarn does his market live on France Bleu with 50 euros in your pocket. Its mission: to supply itself with fresh and local products, within the limit of its budget for prepare a full meal (starter dish dessert) for 5 people. The chef then joins the mobile kitchen of France Bleu Béarn Bigorre where he has one hour to cook in front of your eyes, and you do taste live its specialties.
France Bleu Béarn Bigorre’s 2021 market tour
Meet the chefs alongside Eric Bentahar, Nicolas Malzac and producers and market gardeners from the region. Follow the chef’s challenge in real time, watch him cook and then enjoy!
Monday to Friday from 9 a.m. to 11 a.m., Saturday and Sunday from 10 a.m. to 12 p.m.