for Easter with Julien’s sweets, the high-end artisanal in Bourg Argental

Julien but not only….

We are Julien (& Jennifer)
For those who don’t know it Les Bonbons de Julien is Julien, but not only, it’s also Jennifer.
It’s a couple who, both in town and on the stage, build the artisanal confectionery of Les Bonbons de Julien on a daily basis.
They met on the benches of the school, united by the taste for good things and gluttony, quickly became inseparable!
Both have studied in the world of food and agri-food, with many experiences in high-end sweet products.
The most prestigious houses having given them expertise in creation and manufacturing, they decided at the age of 25 and 27 respectively to take the reins of their own company.
They have been joined over the years by a whole team that now constitutes the artisanal confectionery-chocolate that you know.