Follow Franck Daumas, behind the scenes of the Nougaterie “Diane de Poytiers”, in Montélimar.
Nougat, an essential of the 13 Provençal Christmas desserts!
You are going to discover this Nougaterie which dates from 1920, created in 1920, by Charlotte and Antonin Chambonnière, fervent history lovers, today it is Frédéric Chambonnière, the grandson of Charlotte and Antonin who presides over the destinies of this very beautiful business.
the Nougat “Diane de Poytiers”, to be replayed HERE
– Franck Daumas
– Franck Daumas
– Franck Daumas