A day placed under the sign of good food, friends, embers and good wine. Special day organized with Extra terroir and Casse-Croûte à la Française at Le Sparrow Beaulieu restaurant.
Extra terroir was born from a meeting between chefs, lovers of good products. We offer a wide range from the terroir, nature, breeders, producers and pickers, selected through our quality charter.
Charcuterie and cheese boards, ribs of beef, pluma, oysters, razor clams, waffles, this is the menu for Thursday May 26 from 11 a.m.
The Brasserie “Le Sparrow” is located on Beaulieu 2 at 6 rue de Belgique in Puilboreau near La Rochelle.
Alcohol abuse is dangerous for your health, consume in moderation.
