Discover the restaurant “Chez Monix”, an enchanting Savoyard break on the banks of the Seine!

As the winter holidays officially start in all areas on Saturday February 18, 2023, what better way to celebrate than to start these few days of rest with a good Savoyard fondue! And good news, to taste this typical dish as soon as winter comes around, there’s no need to travel hundreds of kilometers towards the Alps. The reason ? In the heart of Paris, the restaurant “Chez Monix” offers you a total change of scenery in addition to making you discover the best Savoyard fondue in the capital.

A decor straight out of a Christmas movie

Snow-covered fir trees, wooden chalets, snowmobiles, old skis, retro gondolas… On the edges of the stages, the restaurant “Splash” transformed into “Chez Monix” succeeds hands down (or rather absolutely) the crazy bet of making its customers travel while displaying a menu inspired by the best winter dishes.

Fondue, tartiflette, good simmered dishes brought up to date (pot-au-feu, stuffed cabbage, etc.) not to mention signature dishes grilled on the barbecue: in this establishment worthy of a real movie set, we enjoy and take eyeful !

An address to know absolutely if you are a fan of the mountains and of course of good cheese that drips…

A whole enchanted universe to discover at Port Van Gogh, in Asnières-sur-Seine, from Monday to Sunday… All you have to do is book!

(39.90 euros for the flat dessert menu)

Lisa Ziane

source site-8

Latest