We cook with Joël Wilmot from the Presbytery of Saigneville, caravan, room and table d’hôte

spring rolls with tomatoes and gray shrimps

Marine trilogy, ratte du Touquet and beetroot coulis

plum pie

At the Presbytery of Saigneville SAS
Caravans, rooms and table d’hôtes in the Baie de Somme
Quality craft beers: Presbyterian & Octante

site of the presbytery of Saigneville

Presbytery social networks