Jean-Jacques Montfort chef of the BRUT restaurant in Saint-Brieuc

We are opening this new season with a chef from Briochin. Jean-Jacques Montfort runs a restaurant in Saint-Brieuc, its name BRUT. Innovative, creative cuisine by playing on the alchemy of tastes. This is how this establishment has presented itself since its creation in July 2018.

At 22, Rue du Gouët, you can taste the delicious dishes of our guest who will spend a moment on our live antenna. Welcome to Côté Saveurs on France Bleu Armorique.


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