Pol-style paella from the Clos des Chefs in Marly.

Le Clos des Chefs is a family affair, and it’s a fantastic adventure.

Come and discover seasonal cuisine with a bistro formula, with new flavors, developed by chefs Alexandre Monce and Pol Nivoix.

In a relaxed and warm atmosphere, conviviality, authenticity and pleasure intertwine to constitute the values ​​of the chefs.


source site-35

Latest