Love, we really need it right now given the complicated news! After two years of health crisis, here we go again for weddings and the bulk of the season arrives in Franche-Comté.
These last weeks, caterers are active behind the scenes and are not idle! They compete in imagination to offer the best to the bride and groom and make this day the best day of their lives!
The discreet work of the wedding-planner
What are the decoration trends? What are the trending themes?
One thousand and one nights, countryside, bohemian chic… the bride and groom compete in imagination!
The bride and groom must take advantage of this day! I’m here to coordinate the caterer, the DJ, the photographer…
Lea, 22 years old, is wedding planner. After having worked as a caterer herself, she started her own company Dream’event.
To strengthen her know-how, she followed a national diploma course before becoming wedding planner. To date, it is she now that you can solicit and who accompanies couples in preparing for the ceremony and banquet.
Lea’s Instagram Page
The website of “Dream’event”
The flavors and rigor of the caterer
It’s not all about having a nice decor… you also have to eat well ! And among the reference caterers in Franche-Comté, the Maison Baud de Besançon is one of the beautiful houses that delight the bride and groom and their families throughout the Grand Est region.
Guest of France Bleu Besançon, Hélène BAUD, co-manager of the company who oversees the catering business, did not hesitate to share with us all the manufacturing secrets for a successful wedding.
The great fashion is to offer a show at the aperitif! The products have changed and so have the trends.
– House Baud
A show to listen to now to put a little glitter in your life!