A chef who respects the seasons
Margaux Meurice, alias Chef Gogo in the kitchen on Instagram, is a culinary blogger from the Champagne region. She also gives cooking lessons during workshops at Zodio in Thillois. Passionate about cooking, Margaux Meurice likes to spend time in her kitchen preparing delicious recipes for her loved ones. And his battle horse is seasonality!
Seasonal products are good for the wallet
Seasonal products are generally less expensive, since they have not grown in overheated greenhouses or imported from the other side of the world. Logically, it is also good for the environment! So think twice before buying melons in March.
Seasonal products are good for your health
Seasonal fruits and vegetables, which have grown in their natural environment, are more full of vitamins and minerals. In addition, eating seasonal products allows you to vary the pleasures throughout the year and therefore provide your body with the nutritional balance it needs.
Seasonal products always taste better
Favoring seasonal products also means having the guarantee of a tastier dish on arrival! This is when they will give the best of themselves!
Visit the Chef Gogo aux Fourneaux website.