The market tour stops in Grenoble on Thursday March 10

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Cook for Easter

Elie Michel-Villaz, Chef at Le Rousseau has accepted our challenge: to cook a meal for 6 people with products from the Sainte-Claire market in Grenoble. In his wallet, he has 30 euros. As Easter approaches, our Chef invites you to work on the lamb.

France Bleu Isère listeners and their bikes in front of the Sainte-Claire halls, in Grenoble © Radio France
– Edwige Guérard des Lauriers

A stopover at the Sainte-Claire halls, in Grenoble

The merchants of the Halles Sainte-Claire, located in the city center of Grenoble, present their products and their know-how to us.

The market is open from Tuesday to Sunday.

France Bleu is touring the markets.
France Bleu is touring the markets. © Radio France

All the dates of the market tour can be found on: France Bleu is on its market tour from February 26 to March 26 and all the markets in our special file: France Bleu is on its market tour.


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