Come and cook on the Orange market from 9 a.m. to 11 a.m. this Thursday March 3 with Christophe Bolis
On the occasion of the International Markets Day, France Bleu creates the event by organizing a tour of the markets with Christophe Bolis chef of the restaurant Le french coffee in Caderousse.
France Bleu Vaucluse invites you to the Orange market this Thursday, March 3, 2022 with chef Christophe Bolis
The Chef’s Challenge:
With 30 euros in your pocket, the name of your chef will have to go shopping and create a menu for 6/8 people before your eyes, including two dairy products.
Come and taste:
At the end of this preparation, people present on the market will be able to taste what the chef has prepared and savor the quality of the dishes.
A gift for you :
Our chef will cook live with your hosts (Julien Trambouze and Lisa Karam) in the France Bleu kitchen.
Come and meet us and leave with the recipe booklet “44 France Bleu – 44 recipes”.
– Orange
– fbv