Thomas Galharague, author of the Bordeaux food blog, is totally in love with this pretty Obrigado Epicerie Fine boutique, based in Bouscat at 69 avenue de la Liberation. Carla indeed offers products straight from Portugal, from Porto to Lisbon via the Algarve. Savory products with the classics such as sardines, olive oil or even cold cuts and sweet products with honey, pasteis de nata or even jam from Portugal, the north, the south. Carla takes you on board with a great range of wines, beers and spirits (Madeira, Licor de Ginja, vinho verde,….)
Thomas Galharague: Carla also offers you on order, platters of cold meats and / or cheese, croquettes, mini burgers,….
For decoration fans, you will also find ceramic crockery and soap to give your home a bit of Portugal. Ready for a trip to Portugal?
Thomas Galharague is the food designer and reporter for the Bordeauxfood blog, on which you will find essential addresses in Bordeaux, and other addresses in the making, articles and podcasts. Thomas Galharague is a native of the Basque Country, and is passionate about gastronomy to the point of always looking for good products, good restaurants. What also drives this gourmet – gourmet is the present moment, Thomas never ceases to discover the talent of Chefs, you can easily meet this blogger in places where gastronomy is expressed. Bordeauxfood.fr, is present on various media such as social networks (Facebook, Instagram) or in replay on podcast platforms (Spotify, Deezer, Amazon).
